Biology Practical - Ordinary Level For CSEE Preparations
FOOD TESTS
Food test: Are used to determine which nutrients are present in a food specimen.
At this level, we will learn how to test for carbohydrates, proteins, and lipids.
CARBOHYDRATES
Carbohydrates includes: starch, reducing sugar, and non-reducing sugar, that may contains glucose inside of them.
CLASSIFICATION
-Classification: is the grouping of organisms based on their similarities and differences.
RANKS OF CLASSIFICATION
-There are seven (7) ranks of classification which are:
1. Kingdom........the highest rank
2. Phylum or division
3. Class
4. Order
5. Family
6. Genus
7. Species..........the lowest rank.
TYPES OF CLASSIFICATION
-There are two types of classification which are:
1.Natural classification:is the grouping of organisms based on many features in common.
2.Artificial classification:is the grouping of organisms based on few features especial observed features.
Biology Practical - Ordinary Level For CSEE Preparations
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